Martha Stewart is a fan of a particular destination. However, she doesn’t plan to return. Stewart claims that she will never visit the same location twice. Instead, she prefers to try a different destination.
Martha Stewart travels just like us. Everybody has their favorite travel destinations that they love to rave about. They also have a list of places that they will likely never go back to. Stewart only feels these two emotions for one particular place.
Stewart shared this story with our friends during a recent launch event for Resy’s Dream Team Dinners. This program pairs chefs up with their dream collaborators. People You can also find out more about us here. Japan It is “by far” her favorite destination. It’s because of the amazing food available in every state.
Stewart said, “I would probably eat fish tartare everyday.” “I would change my fish daily, such as between fluke or flounder, tuna and hake. Any ultra-fresh fish. “That would be great.”
Stewart did not deny that she will likely never return. Stewart’s reasoning is quite solid.
Stewart said, “I’m not going back to places any more.” There are so many places that I want to see, I don’t enjoy returning to places. While I have a trip planned to Sydney “I’ve been to the city before and we’ll do some sightseeing after my speech. We’ll see some great stuff and have an adventure.”
Stewart isn’t sharing her travel tips for the first time. She sat with in 2024. Travel + Leisure She shares a few of her must-haves for on-the-go, including her favourite travel hack: an Airport Greeter.
“I insist on a greeting person pretty much every time” [at the airport.] If I’m traveling for business, a greeter would be my biggest travel luxury. This person makes the trip so much more comfortable and convenient. They’re worth it and I travel with other people. “It makes it exciting for us all.”
Stewart revealed another fun tradition that we have: “We always bring playing cards with us on all our trips.” Playing cards is so much fun.
Martha Stewart is no stranger to over-the-top plane snacks.
She said, “I’ll take homemade yogurt.” If it’s going to be a long journey, I will take some caviar and some brioche.” She would have me as her plus one if she could. You can read her complete interview with T+L where she shares one of her favorite hotels. here.
