How to spend 3 days in Marrakech, Morocco

The city of Marrakech is the former Empire in the city of Marrakesh, the former empire, where the Atlas Mountains remain shaded in the city of Atlas.

Marrakeesh has many borrowed names, such as “God’s Land” or “Daughter of the Desert”, for example, but it may be better to be simply known as “Red City” thanks to many buildings made of clay that has a high concentration of iron oxide. Take a look at Marrakech from the top is a mosaic vision of orange and pink – a small clay here, pink peach there.

One of the most interesting parts in the city is Medina, a UNESCO World Heritage website. Surrounded by tall walls in the twelfth century, it is home to trapper of luxurious palaces, mosques and gardens, Reda (Traditional Moroccan homes, which are usually concentrated around a courtyard), and many markets where craftsmen formulate everything from lanterns and leather sandals to hand -woven carpets and precisely sculpted wooden chess panels. It is a rich fabric of Arabic, Berbers and French influences that formed the city’s language, kitchen and architecture for 10 centuries. The best thing is that cats (perhaps the true ruling layer of the city) is literally everywhere you go.

The red city is very amazing, very tight and vibrant, so you can almost taste it. I sponsored the three -day flight line for a quick trip to Marrakech that includes eating in the roof bars, visiting luxurious palaces of the former sultans, and delightedly lost in the markets.

Here’s how to spend three perfect days in Marrakech.

Today 1

Use the first half of your day to get to know your Riad Hotel and the area in it. It was my home for the three nights I was in Marrakech Adriana dishesThree -storey structure of seven bedrooms. It contains small but comfortable bedrooms with deliberate interior design details such as gold basins, hand -drawn tables, and sparkling Moroccan lighting installations. The small star fountain has eight points, full of flowers during the day and small candles at night, bubbles in the middle of a courtyard covered with colored tiles. There is also a surface with sun chairs, tables and chairs where breakfast, lunch and dinner are served during the summer.

Upon check -in, you are treated on a large silver container of Moroccan mint tea and a plate of traditional cookies, and it is often presented as a ritual of hospitality. I also chose to eat my first lunch in Riad, where two tags were served with beef, vegetables and boiled eggs that are served with a side of the vegetable couscous.

After lunch, you go on your way to Give PashaThe former Thumi Gallawi Palace, Pasha Marrakesh in the early twentieth century. The building was later regained and converted into a meeting museum, which is devoted to the art of Moroccan craftsmanship. Here, you can overcome the sculpted, complex, and lush wooden ceilings that explode with amazing geometric tiles and essences of orange trees. Inside, you will also find Pasha coffeeART DECO Small Café, where Nawazer is served in Blazers White White and Red Fezes Coffee. Often there is a wait for hours to enter the cafe, so it is better to arrive before 10 am to try to break a seat.

After that, explore the shops that line up the Dar Al -Absha Street and stop a cup of orange or fresh pomegranate from the street seller. He went to dinner at Spice balconyRestaurant on the outdoor surface located in the heart of the advanced Souk Cherifia. It is one of the few restaurants in Marrakech that offers alcohol, and it features a wine list and is impressive to the boot. It was a prominent cocktail at Marrakshi, a smart development on Moscow’s mule. The main courses such as the soft beef for butter and signatures are Tanjia Ravioli (filled with beef rays cooked for five hours with fascinated lemon, saffron, cumin and garlic), a feast for taste.

Today 2

Start with breakfast in your radio if it is included in your stay. RIAD hosts breakfast on its surface, where until 8 am, temperatures already reached 90 degrees Fahrenheit. Breakfast included coffee, tea, fresh orange juice, and refined watermelon, Bagger (Yeasted), Msemmen (Moroccan flat bread), and small crown pots carry cream cheese, jam, and AmlouHoney and thick brown paste resembles peanut butter.

After that, he headed towards Gils, the new “hip” neighborhood in the city that was built by the French in 1912, which is now home to technical exhibitions, high -end shopping, and brilliant fusion restaurants; It is about 20 minutes away from Medina. Depending on your activity level and willingness to cross crowded intersections, you can either walk there or deport a taxi. Be sure to visit MajorellVegetable garden in the twentieth century, where hundreds of types of plants, trees, juices, shrubs and chromium-from coconut palm trees and pusnville to water lilies, giant-symbols, climbing, and growth around zigzag paths. For lunch, drop near the relative Marrakech blue tapeOrganic cafe from the farm to the table sells eating such as avocado toast with boiled eggs, as well as protein and coffee trees.

Next, you can return to Medina, and see Souk Haddadine, a market specialized in metal business; Souk Smata, known for its production of colored and connected Babouches (Moroccan Smile); And Souk CherraTine, who specializes in leather goods. It is easy to get lost, and your smartphone mapping system may be confused, but watch the signs that indicate the main attractions, such as Mercisa bin Youssef. In the fourteenth century, it was one day the largest Islamic school in North Africa, and today is one of the best examples of Moroccan architectural crafts – checking white stone floors, complex wooden windows, sparkling mosaic baths, engineering tile patterns, and walls of white designs.

Today, with dinner at the Medortraneanan Fusion Restaurant Middle. The restaurant provides a surface on the surface, and offers a 360 -degree width on Marrakesh and sunset behind the ATLAS mountains. The soft taco sandwiches of the chicken lemon lemon should not be missed, served with intoxicating tomatoes and mint yogurt sauce. Although there is no alcohol here, mocktails fruits like MRAHBA (a mixture of berries, basil and lemon juice) more than compensation.

Today 3

After breakfast, head to Mandala communityOne of the many third wave cafes that open throughout the city. After that, visit Jemaa El-FNAAIt can be said that the most popular tourism attractiveness in Marrakech is running UNESCO Cultural Heritage of Humanity existing. The huge square and the market explode with food kiosks, performance artists and musicians, and it is not uncommon to see monkeys in the diapers that revolve around or wavy before the magic of the snake.

After that, allocate time to see the ruins of the sixteenth century It is Badi QasrA tall structure, the sprawling of the limbs was built as evidence of the power of the Sultan – as it was a harem of more than 500 women. El Badi is a quiet rest period of the city’s almost fixed eruption, and if you visit it in the morning, you may have a complete space for yourself. Its vast pattern reflects swimming pools and four gardens mired with orange trees and fragrant rose shrubs. Cats Sunbathe on the 500-year-old tiles while the elegant long-necked vaccines stretch and rise above it-they made a dilapidated ruins from the legacy of the Sultan, which was one day.

To put out your thirst, ask for a measure of Moroccan mint tea and traditional Moroccan pastries in A terrace from EpicesPastry store on Souk Cherifia. Next, shop for the porcelain vessels drawn with hand, cups and paintings from one of the three ceramic stalls.

Continue your shopping spray along Rue Bab Doukkala, Rue Dar El Bacha and Route Sidi Abdilaziz, all lined with antique stores and high -end stores of French and Moroccan designers. Medina Topolina It sells peasant blouses and dresses loose in colored silk and cotton prints. Lucit Which specializes in monochromatic clothes is inspired by contemporary and Moroccan silhouettes, also worth the review. Stimulate yourself with a afternoon interruption from Kish Cup And seize coffee, juice or Machito.

End your last night in Marrakech with a meal in a pioneer, if this is an option. Otherwise, head to Kabana on the surface food and cocktails For drinks and eating. On a green green balcony, it was removed by Minaret Moourish Mosque in the twelfth century, you can celebrate your journey with the sushi kitchen or the American kitchen of the average.

Know before you go

Criticism is the king.

Dirham is the official currency of Morocco, and it is important to be on hand. Restaurants and surface bars often accept credit cards and incomprehensible payments, but you will only face places that accept dirhams, especially in the markets. (Some other currencies will accept, especially the euro, as a payment, although not the official rate of dirham-to-euro). If you need some cash as soon as they fall in Marrakech, there are ATMs in the airport arrival hall, which you pass after asking the luggage before leaving the airport. Loading small bills is useful for store owners and will be appreciated.

Make sure you have a cellular service.

Data coverage is essential to navigate the winding alleys of Marrakesh, especially at night. When landing at the airport and before leaving the expatriate hall, you can capture a free SIM card from the compartments that belong to the three main mobile phone providers: Maroc Telecom, Orange Maroc and Inwi. For a period of three days in the city, the five -year plan (about $ 1.36) will increase enough. You can also download your SIM card in one of the many public stalls in the city.

If your mobile phone is closed and does not allow you to switch in foreign SIM cards, think about investing in A. Babted hot pointLike Simo Solis in size. It works more than that 135 countries It comes with a free global data plan that gives you 1 GB of data every month. If you find yourself running out, you can easily buy additional data through an application on your smartphone.

Learn a few words from French and Dariga will come a long way.

The main languages ​​that are speaking in Morocco are the French (the country was previously protected), English, and Dariga, which are the Arabic language that spoke primarily in North Africa. Knowing some words in French or in particular, Dariga can go far in showing appreciation and mutual respect when interacting with the local population. “Bonjour”, the French word “Hello” and “and”thanks “ (Shok-Ran), Arabic on “Thank You”, are the common words used throughout the city.

Be ready to barter.

Bathing is part of Moroccan culture and is often expected, not only when buying goods but also for services such as taxis. Although there are no difficult and rapid rules of bargaining in the city, there are guidelines to do so with respect. (It is also good to know: barter is quite normal in the markets, but not in high -level boutique stores).

First, shop and inquire about prices for a general idea of ​​the element you are looking for for costs. Once you have a basic line, start barter slowly, and always remember to keep the bouquet face – the idea is that you don’t look excessive, even if you find something you love. The common practice is usually a third or half of the original offer, then your way slowly makes your way from there. Keep in mind that if you buy something literal or manual made, the price will always be higher than common souvenirs, and it may not be appropriate to swap strongly. When you settle on a price, be sure to thank the owner of “Shukran”, especially if they give you some tea.