Gansevoort Meatpacking NYC
- The $40-million project included a redesigning of the roof, which now features a 45-foot heated outdoor swimming pool.
- The Poliform Penthouse is a great choice for those who want to splash out. It features a large fireplace, as well as stunning views of the Hudson River from its 30-foot high, floor-to–ceiling, windows.
- The Gansevoort is ideally located, giving you easy access to the Whitney Museum and other attractions, such as the High Line, Chelsea Market and the High Line.
- Exclusive to Seven24 Collective, Dimes is a speakeasy in the basement inspired by Studio 54, with a disco, dance floor and bowling lanes.
I quickly opened the lobby door at Gansevoort Meatpacking NYC. It was warm and the perfect place to escape the freezing cold air of winter. My guests were my sister, Stephanie (and my best friend), and Charlie, her boyfriend. The Gansevoort hotel is situated in the trendy heart of Manhattan. Meatpacking District. It was easy to reach, even though everyone had come from different directions, because it is only a few blocks away from the closest subway station.
The hotel had many reasons to celebrate in 2013: the 20th anniversary of its opening, the completion of an extensive $40 million renovation lasting four years, which included new rooms and common areas throughout the building. It also featured a newly designed rooftop, private members club and a new bar inspired by la dolce-vita, the Italian coastal lifestyle.
The Gansevoort Hotel was built in 2004 at the same time that the neighborhood began to transform from an industrial area of meat warehouses and purveyors into a buzzing hub of high-end clubs and nightlife. As a student, I used to wander the streets of Chelsea and the Meatpacking District, looking at the hotels and museums, including the Gansevoort.
The Gansevoort Hotel has fully embraced its role as the hip, relaxed hangout of the busy neighborhood. In the lobby, you’ll find works by creative icons like Banksy Richard Hambleton and Hassan Hajjaj. Gathered there, the three of us were excited for a night of unhurried conversation at Saishin, its rooftop omakase restaurant, followed by a toast in the Poliform Penthouse suite—we couldn’t wait to get the evening started.
The Gansevoort NYC Meatpacking is a not-so new, but always relevant hotel, perfect for both locals and tourists.
The Rooms
The Gansevoort has 186 rooms, 23 suites, and one penthouse. Each unit comes with stylish sofas and a Lululemon Studio Mirror to help you get in a quick workout. It also has beautifully tiled bathrooms, Grown Alchemist products, and a Marshall Bluetooth Speaker for your dance party. There’s no wrong choice of room, regardless of the type.
Poliform Penthouse, a 1,700-square foot duplex, was the gem of the Hotel (and I’ve not stopped raving about it). It had us in utter awe. The penthouse was divided into two levels. On the first floor, there were the common areas, including the dining room, kitchen and living area with a fireplace. But the real highlight is the 30 foot floor-to ceiling windows that offer a breathtaking view of the Hudson. The second floor houses the master bedroom, two bathrooms with steam showers and an oversized soaking tub. Adi oren, Mick Rock Daniel Mazzone and Frank Stella have all created pieces for the walls of this penthouse. In a word, the space is simply luxurious—and we seized the moment by opening a bottle of Veuve Clicquot on the balcony and took in those Hudson sights and sounds.
Food and Drink
The Gansevoort offers five different options for food and beverages. There are two dining options on the first floor. Mēdüzā MediterraniaThe restaurant has three dining areas, a bar and mezzanine. Head to the for dazzling views of New York City’s skyline and small bites. Gansevoort Rooftop Lounge. The lobby café, Coffee + Cocktails, is where Stephanie and I had an agave-drizzled açaí bowl and a delightfully fluffy French toast for breakfast.
Le Coin & Saishin’s dinner was a success. Le Coin, the French Restaurant helmed Sebastienchaoui opened in September last year and was decorated with images of 21st Century France. We started with the seared dried sea scallops with a Pine Nut Compote, Bibb lettuce, Castelfranco and a toasted Sesame Vinaigrette. For my main dish, I opted for the L’Entrecôte, a New York strip steak served with bordelaise sauce and potato gratin.
Last but certainly not least, SaishinExecutive chef Isaac Kek created the 14- to 19 course omakase. Kek explained that he had taken inspiration from his global travels from Japan to Europe to Southeast Asia and New York and infused their flavors and textures to my menu. “I take the basics of Japanese food and give them my own creative, surprising spin by keeping my dishes simple. I let the quality ingredients speak for themselves.”
The steamed coconut shrimp buns, king salmon, and bluefin were all part of a truly unique experience. Everything was so fresh as well as carefully curated. I enjoyed my meal with a fun saketini, a creative mix of sake, Grey Goose vodka, and St-Germain liqueur—delicate and refreshing, it’s a true must-order.
Activities and Amenities
The Gansevoort’s rooftop pool is a great place to relax. It offers daybeds and poolside service. The fitness center, which is open 24/7 and includes Peloton bikes as well as a sauna, will help you keep up your workout routine. The New York Times was available to me for free, making it easy to keep up with the latest news.
You can join the exclusive members-only Seven24 Collective (SoHo House) in Gansevoort. You can learn more about it here. across the street, after all), you’ll get access to exclusive spaces like The Study, a co-working area; Dimes, a speakeasy tribute to Studio 54; The Café; the Rooftop Loft; and the hotel’s fitness center.
Family Friendly Offerings
If you are traveling with a baby or toddler, Gansevoort can provide a pack-and-play crib or other bath amenities such as baby-friendly lotion and shampoo.
You can also bring your small cat or dog to the property, for a $100 fee per pet. The hotel offers amenities for pets, including a free toy, food and water bowls, and potty pad.
Accessibility
The 10 Superior Rooms are ADA compliant and have features such as widened doors, lever door handles and bathrooms equipped with grab rails and Shower Chairs. These rooms all have easy access to the elevator.
Location
The Gansevoort NYC’s Manhattan location is one of its best features. It gives you access to public transport, the Hudson River, cultural attractions such as the Whitney Museum of American Art and a variety of shopping and dining options.
LaGuardia Airport, located 11 miles or about a 40 minute drive away, is the closest airport if you’re flying in. John F. Kennedy International Airport, located 17 miles away or Newark Liberty International Airport, 15 miles away are also options. EWR and JFK have direct connections. New York City AirTrains is the fastest way to reach the subway, but you’ll need to take 15 minutes to get there from LGA.
New York City has a good network of subways run by the Metropolitan Transportation Authority, and there’s no need to rent a vehicle. There are also yellow taxis and ride-hailing apps like Uber and Lyft.
What to Expect from Your Stay
Gansevoort Meatpacking NYC, being independently owned, is not part of any major loyalty programs. The Hotel Collection is an American Express program. If you are a member of the Platinum Card by American Express and book your hotel stay through The Hotel Collection, you will receive additional perks, including a free room upgrade, early check-in and $100 in property credit.
The nightly rate at Gansevoort Meatpacking NYC starts at $559.
