Mexico City’s unfathomable terrain offers something delicious to eat at any time, on any corner. When visiting, a game plan is necessary—as the tacos, quesadillas, and elotes pile up, stomach space quickly becomes a premium. This list includes taquerias with a long history, new flavors and international cuisines. Choose a few full service meals (which will require a booking) and save room for all the other food that you find in the streets, markets and puestos. Mexico City has a wide variety of food and drinks to suit all tastes.
Please read our entire article Mexico City travel guide hereThis includes:
What are the best restaurants to choose in Mexico City?
The restaurants on this list have been chosen independently by Condé Nast Traveler The restaurant is reviewed by the editors, and a local contributor has also visited it. Our editors consider both high-end and affordable eateries, and weigh stand-out dishes, location, and service—as well as inclusivity and sustainability credentials. This list is updated as new restaurants are opened and existing restaurants evolve.
